{"id":2498,"date":"2017-11-13T15:53:45","date_gmt":"2017-11-13T15:53:45","guid":{"rendered":"http:\/\/www.punchbeta3.co.uk\/?page_id=2498"},"modified":"2024-11-21T15:00:41","modified_gmt":"2024-11-21T20:00:41","slug":"clinical-data-and-studies","status":"publish","type":"page","link":"https:\/\/pvnaio.com\/landing\/clinical-data-and-studies\/","title":{"rendered":"Clinical Data and Studies"},"content":{"rendered":"

\"https:\/\/pvnaio.com\/wp-content\/uploads\/2017\/11\/clinicaldata-1.jpg\"<\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>

Ingredients and Patented Formula<\/span><\/h2><\/div><\/header><\/a><\/div><\/div>

Clinical Data and Studies<\/span><\/h2><\/div><\/header><\/a><\/div><\/div>

Maintaining Cholesterol Levels<\/span><\/h2><\/div><\/header><\/a><\/div><\/div>

Maintaining a Healthy Diet and Lifestyle<\/span><\/h2><\/div><\/header><\/a><\/div><\/div><\/div><\/div><\/div><\/div><\/div><\/section>

Clinical Data and Studies<\/span><\/h1><\/div><\/header>
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ALL IN ONE<\/strong>\u00a0provides a real and effective way to lower cholesterol levels naturally, with no side effects.
\nTake a look at some of the Clinical Data and Studies taken on All In One<\/strong> below.<\/p>\n

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Study of ALL IN ONE<\/span><\/h1><\/div><\/header>
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A retrospective study conducted by Dr. Scott Eisenberg among 50 patients with high cholesterol showed that daily treatment with All In One resulted in an average reduction in LDL of 32% and Total Cholesterol of 22%.<\/p>\n

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<\/div>View the Study<\/span><\/a>
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Meta Analysis of Red Yeast Rice<\/span><\/h1><\/div><\/header>
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Researchers reviewed a total of 13 randomized, placebo-controlled trials containing 804 participants and concluded that one of the primary ingredients in All In One – Red Yeast Rice – exhibited significant lowering of Total Cholesterol, LDL and Triglycerides with no side effects reported.<\/p>\n

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<\/div>View the Study<\/span><\/a>
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Red Yeast Rice vs Prevastatin<\/span><\/h1><\/div><\/header>
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A study was conducted among 43 patients with dyslipidemia and a history of statin intolerance. The results showed thatLDL cholesterol level decreased 30% in the red yeast rice group and 27% in the pravastatin group. Researchers concluded that red yeast rice was tolerated well and achieved a comparable reduction of low-density lipoprotein cholesterol in a population previously intolerant to statins.<\/p>\n

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<\/div>View the Study<\/span><\/a>
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Meta Analysis of Plant Sterols<\/span><\/h1><\/div><\/header>
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Researchers reviewed 124 controlled clinical trials and concluded that that both plant sterols and stanols have an LDL-cholesterol-lowering effect up to an average effect of 12%.<\/p>\n

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<\/div>View the Study<\/span><\/a>
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